Susan Pollock (Ed.), Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), Berlin: Exzellenzcluster 264 Topoi

Content

1–20 Susan Pollock, "Towards an archaeology of commensal spaces. An Introduction", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 1–20
21–51 Paul Halstead, "Feast, Food and Fodder in Neolithic-Bronze Age Greece: Commemsality and the Construction of Value", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 21–51
53–73 Katheryn Twiss, "The Complexities of Home Cooking: Public Feasts and Private Meals Inside the Çatalhöyük House", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 53–73
75–95 Francesca Balossi Restelli, "Eating at Home and "Dining’ Out? Commensalities in the Neolithic and Late Chalcolithic in the Near East", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 75–95
97–123 Maria Bianca D'Anna, "Between Inclusion and Exclusion: Feasting and Redistribution of Meals at Late Chalcolithic Arslantepe (Malatya, Turkey)", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 97–123
125–156 Jason Kennedy, "Commensality and Labor in Terminal Ubaid Northern Mesopotamia", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 125–156
157–177 Walther Sallaberger, "Home-made Bread, Municipal Mutton, Royal Wine. Establishing Social Relations during the Preparation and Consumption of Food in Religious Festivals at Late Bronze Age Emar", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 157–177
179–195 Adelheid Otto, "Defining and Transgressing the Boundaries between Ritual Commensality and Daily Commensal Practices: the Case of Late Bronze Age Tall Bazi", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 179–195
197–212 Tamara Bray, "Ritual Commensality between Human and Non-Human Persons: Investigating Native Ontologies in the Late Pre-Columbian Andean World", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 197–212
213–242 Christine Hastorf, "Steamed or Boiled: Identity and Value in Food Preparation", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 213–242
243–252 Elliott Shore, "Modern Restaurants and Ancient Commensality", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 243–252